PLACENTA ENCAPSULATION

Placenta encapsulation is the practice of ingesting the placenta after it has been steamed, dehydrated, ground, and placed into pills.

Tradition and holistic medical customs embrace a number of potential advantages which come from ingesting the placenta. Possible benefits are:

• Decreases the incidence of postpartum depresssion

• Increases energy and facilitates faster healing

• Restoration of iron levels in the blood

• Lessens postpartum bleeding

• Increase in milk supply

• Balances hormones

$300

These benefits have not been evaluated or approved by the United States government or the Food and Drug administration. It is your responsibility to determine whether using placenta capsules can be beneficial to your wellbeing postpartum.